Current Job Vacancies in Nigeria at The Promise Fast Food and Restaurant

Integrated Catering Company limited, owner of the brand name The Promise, is a leading Nigerian Fast Food brand endorsed by international Franchise Association (IFA). The company is currently in need of qualified persons with track records to fill emerging strategic positions in the South-South States of Nigeria.

1. Job Title: Outlets Managers


B.SC/HND in Catering and Hotel Management Nutrition/Food Technology or in Business Administration, Marketing and related discipline.  
Minimum of three years Experience in a similar Capacity of managing and growing an outlet (Unit) with track record of performance.  
Must possess Exceptional leadership quality and commitment to inspire a work force to deliver satisfactory result   

2. Job Title: Quality Control/HSE


A good Degree (HND/ in Food Technology/Catering and Hotel Management. Nutrition, Microbiology, Industrial Chemistry or Agriculture.  
Professional Qualification will be an added advantage.  
Experience in performance of quality and safety task in a production setting is essential.

3. Job Title: Customer Care Personnel


A good Degree (B.Sc/HND) in any discipline from a reputable institution, coupled with unique selling skill;      
ND holders with proven skill, good understanding of surpassing customer need; School Certificate (WASSE or its equivalent), holders with selling skill and positive customer care attitude;      
Experience in similar position is an added advantage.

4. Job Title: Management Trainees


A good Degree (HND/Bsc) in any of the following disciplines: Food Technology, Catering and Hotel Management, Nutrition, Microbiology; Industrial Chemistry, Agriculture, Accounting.

5. Job Title: Store Keepers


A good Degree (HND/ in Store/Inventory Management, Warehousing, Purchasing/Supply, Accounting or related discipline.      
Store/Material warehousing task experience is essential.

6. Job Title: Assistant Managers


A good Degree (HND/ in Accounting from a reputable institution.  
Minimum of 3 years experience in a similar position preferably in FMCG or catering industry
Professional qualification in part or full would be an added advantage

Application Method

Interested candidates should forward a copy of their application letter stating the position applied for and their curriculum vitae within two weeks of this publication to:

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